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Lion’s Mane Mushroom: Supports overall health of body and mind.

Home / Unique Ingredients / Lion’s Mane Mushroom: Supports overall health of body and mind.
  • SVK Herbal
  • October 28, 2024

Estimated reading time: 15 minutes

Lion’s Mane Mushroom is a powerful natural supplement known for enhancing mental clarity and boosting cognitive function. Currently, it is growing in popularity; this unique mushroom is prized for its potential to support brain health by promoting memory, focus, and overall cognitive performance. Additionally, Lion’s Mane is rich in compounds that stimulate Nerve Growth Factor (NGF), which aids in nerve regeneration and brain cell health. As more people seek natural ways to improve mental sharpness and support long-term cognitive health, Lion’s Mane has become a go-to supplement for mental clarity and brain function enhancement.

Table of Contents

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  • Table of contents
  • What is Lion’s Mane Mushroom?
    • What to know about Lion’s Mane mushroom
  • Benefits of Lion’s Mane Mushroom 
    • Provide potential improvement of mild cognitive impairment
    • Support for depression and anxiety symptoms
    • Speed recovery from nerve injuries
    • Protect against stomach ulcers
    • Improve heart health
    • Manage diabetes symptoms
    • Help prevent cancer
    • Reduce inflammation markers
    • Improve immune function
  • Potential Side Effects and Precautions
  • Conclusion
    • Conclusion to Lion’s Mane Mushroom and benefits
    • Bioactive components with health benefits of lion’s mane mushroom
  • Naturem™ Memory+
    • Related

Table of contents

  • What is Lion’s Mane Mushroom?
    • What to know about Lion’s Mane mushroom
  • Benefits of Lion’s Mane Mushroom 
    • Provide potential improvement of mild cognitive impairment
    • Support for depression and anxiety symptoms
    • Speed recovery from nerve injuries
    • Protect against stomach ulcers
    • Improve heart health
    • Manage diabetes symptoms
    • Help prevent cancer
    • Reduce inflammation markers
    • Improve immune function
  • Potential Side Effects and Precautions
  • Conclusion
    • Conclusion to Lion’s Mane Mushroom and benefits
    • Bioactive components with health benefits of lion’s mane mushroom

What is Lion’s Mane Mushroom?

What to know about Lion’s Mane mushroom

Hericium Erinaceus, commonly known as Lion’s Mane, Bearded Tooth Fungus, or Yamabushitake, is a distinctive edible mushroom belonging to the tooth fungus group. Native to North America, Europe, and Asia, this mushroom is easily recognizable by its long, dangling spines (over 1 cm) and its preference for growing on hardwood trees.

Lion’s Mane mushrooms typically grow in clusters on decaying trees, often appearing near old wounds. For the most part, they are primarily considered saprophytes, feeding on dead trees. However, they can also be found growing on living trees, suggesting a potential parasitic relationship.

Moreover, these unique fruiting bodies, which resemble a lion’s mane, can be harvested for culinary use. Nevertheless, it’s important to note that Lion’s Mane can be easily confused with other similar species of Hericium, so proper identification is crucial.

Next thing, Lion’s Mane Mushroom is a versatile fungus with both culinary and medicinal applications. In the kitchen, its unique texture and mild flavor make it a popular ingredient in various dishes. It can be added to soups, stews, stir-fries, and even used as a meat substitute. Its delicate taste complements a variety of flavors and adds a touch of umami to any meal. The Mushroom fruiting bodies contain 57% carbohydrates (8% as dietary fiber), 4% fat, and 22% protein

No.ComponentAmount
1Protein23g – 31.7g
2Total Minerals8.8g – 9.8g
3Lipid1.8g – 4.68g
4Carbohydrate6.5g – 17.6g
5Phosphorus30g – 40g
6Iron18mg – 79.6mg
7Calcium1.3mg – 180mg
8Potassium4.46mg – 43.7mg
9Magnesium117mg – 123mg
10Thiamin5.33mg
11Riboflavin3.91mg
12Calciferol240IU
13Niacin16mg – 18.3mg
14Ergosterol381mg
Analysis of nutritional composition in 100g of dried lion’s mane mushrooms

Similarly, beyond its culinary uses, Lion’s Mane Mushroom has also gained attention for its potential health benefits. Additionally, it is believed to contain compounds that can support cognitive function, boost mood, and promote nerve growth. Some studies suggest that Lion’s Mane may be beneficial for individuals with mild cognitive impairment or anxiety.

Benefits of Lion’s Mane Mushroom 

Exploring the potential benefits of Hericium erinaceus (Lion’s Mane Mushroom) reveals its promise beyond culinary applications. Notably, this fungus contains bioactive compounds such as hericenones and erinacines; consequently, they are believed to enhance cognitive function, elevate mood, and promote nerve regeneration. Moreover, emerging studies indicate that Lion’s Mane may provide supportive effects for individuals with mild cognitive impairment or anxiety, contributing to its increasing interest in wellness and therapeutic contexts. With potential impacts on memory and mental clarity, Lion’s Mane represents a promising natural adjunct for supporting neurological and psychological health.

Provide potential improvement of mild cognitive impairment

As we age, our brain’s ability to form new connections naturally declines, leading to slower mental performance; the first easily recognizable sign is mild cognitive impairment. Research suggests that Lion’s Mane Mushroom could offer a potential solution.

This unique fungus contains two special compounds, hericenones and erinacines. These compounds primarily stimulate the synthesis and regulation of nerve growth factor (NGF), a critical protein involved in cognitive and memory functions.

By enhancing NGF production, they help protect nerve cells from damage caused by neurotoxic agents, thereby supporting overall brain health and resilience (Roda E. et al, 2021;Roda E. et al, 2022). Additionally, animal studies have indicated that Lion’s Mane may help treat Alzheimer’s disease by preventing neuronal damage caused by amyloid-beta plaque buildup (Brandalise et al, 2023)

While human studies on Alzheimer’s disease are still ongoing, Lion’s Mane has demonstrated its potential to boost mental performance. A study involving older adults with mild cognitive impairment found that daily consumption of 3 grams of powdered Lion’s Mane for four months significantly improved neurological function (Saitsu et al, 2019)

Support for depression and anxiety symptoms

Depression and anxiety are common mental health conditions, affecting about one-third of the population in developed countries. For the most part, many factors contribute to these disorders, which is hronic inflammation, which has been identified as a significant contributing factor (Brandalise et al, 2023;Chen et al, 2019).

Research indicates that Lion’s Mane Mushroom may offer relief for individuals dealing with depression and anxiety. Additionally, studies suggest that this remarkable mushroom can promote brain cell regeneration, especially in the hippocampus, a key area responsible for memory and emotional regulation (Nakamichi et al, 2021;Shimbo et al, 2005)

By enhancing the function of the hippocampus, Lion’s Mane could potentially help reduce symptoms of anxiety and depression.A small study involving menopausal women highlighted the potential benefits of Lion’s Mane for anxiety. Consuming cookies containing Lion’s Mane daily for a month was found to reduce feelings of anxiety and restlessness (Nagano et al, 2010).

Speed recovery from nerve injuries

The human nervous system is a complex network responsible for controlling nearly all bodily functions. Injuries to the brain or spinal cord can lead to devastating consequences, including paralysis and loss of mental function. Recovery from such injuries can be a long and arduous process.

Evidence suggests that Lion’s Mane Mushroom may provide hope for those recovering from nerve injuries. Findings have shown that this unique fungus can stimulate the growth and repair of nerve cells, potentially accelerating recovery time. In experiments with animals, Lion’s Mane extract has been shown to reduce recovery time considerably, indicating its potential benefits for individuals with nerve damage. (Samberkar et al, 2015;Kushairi et al, 2019).

Furthermore, Lion’s Mane Mushroom may also help mitigate the damage caused by strokes. Studies have demonstrated that administering high doses of Lion’s Mane extract immediately after a stroke can reduce inflammation and minimize brain injury (Lee et al, 2014).

Protect against stomach ulcers

Stomach ulcers are a common digestive issue caused by either H. pylori bacteria overgrowth or damage to the stomach lining from prolonged use of non-steroidal anti-inflammatory drugs (NSAIDs).

Lion’s Mane Mushroom offers a promising natural approach to protecting against stomach ulcers. Studies have shown that it can inhibit the growth of H. pylori bacteria and shield the gastric mucosa from damage, reducing the risk of ulcer formation (Okoro et al, 2023;Khan et al, 2013;Li et al, 2017).

Additionally, Lion’s Mane has demonstrated effectiveness in preventing alcoholic stomach ulcers, outperforming traditional acid-reducing medications without causing any adverse side effects. Beyond stomach ulcers, Lion’s Mane’s anti-inflammatory properties can also help protect other areas of the intestine. It may be beneficial for treating inflammatory bowel diseases like ulcerative colitis and Crohn’s disease (Li et al, 2017;Ren et al, 2023).

Improve heart health

Heart disease is a major health concern influenced by various risk factors, including obesity, high triglycerides, elevated oxidized cholesterol, and atherosclerotic plaque stabilization. Research suggests that Lion’s Mane Mushroom may offer potential benefits for heart health by addressing some of these risk factors.

Studies have demonstrated that Lion’s Mane can improve fat metabolism and lower triglyceride levels, which are both linked to heart disease. Additionally, the mushroom’s ability to prevent the oxidation of cholesterol is particularly noteworthy, as oxidized cholesterol can contribute to arterial plaque buildup and increase the risk of heart attack and stroke. Furthermore, Lion’s Mane contains hericenone B, a compound that has been shown to reduce blood clotting speed. This property can also help lower the risk of cardiovascular events (Diling et al, 2017;Yao et al, 2021).

Manage diabetes symptoms

Findings have shown that Lion’s Mane can assist in regulating blood sugar levels, potentially lowering the risk of diabetes-related complications. By inhibiting the alpha-glucosidase enzyme, which is responsible for breaking down carbohydrates in the small intestine, Lion’s Mane helps slow the absorption of sugars, promoting more stable blood sugar levels (Yao et al, 2021;Khan et al, 2013).

Beyond its blood sugar-regulating properties, Lion’s Mane may also alleviate nerve pain associated with diabetes. Research in rats has shown that Lion’s Mane extract can reduce pain, decrease blood sugar levels, and increase anti-inflammatory markers (Yao et al, 2021;Mendel Friedman, 2015)

Help prevent cancer

Cancer, a disease characterized by the uncontrolled growth and division of abnormal cells, arises from DNA damage. Research suggests that Lion’s Mane Mushroom may play a role in cancer prevention due to its unique compounds.

Furthermore, in vitro studies have demonstrated the ability of Lion’s Mane extracts to induce cell death in various cancer cell lines, including those associated with liver, stomach, colon, and blood cancers. Moreover, Lion’s Mane has been shown to inhibit the spread of cancer cells (Banerjee et al, 2024).

A study in mice with Hot water (HWE) and microwaved 50% ethanol (MWE) extracts of H. erinaceus strongly elicited cancer cell death through apoptosis and inhibited metastasis of cancer cells to the lungs by 66% and 69%, respectively (Kim et al, 2013).

Reduce inflammation markers

Chronic inflammation and oxidative stress are underlying factors in numerous modern diseases, including cardiovascular disease, cancer, and autoimmune disorders. In order to direct the issue, Lion’s Mane Mushroom, with its potent anti-inflammatory and antioxidant properties, offers a natural approach to combating these harmful effects (Wang et al, 2019).

Lion’s Mane mushroom consistently ranks among the top mushrooms for antioxidant activity, which helps neutralize harmful free radicals, reducing oxidative stress and protecting cells from damage. In addition to these antioxidant benefits, animal studies have shown that Lion’s Mane can reduce inflammation—a key factor in various health issues such as inflammatory bowel disease, liver injury, and even stroke (Chen et al, 2019;Cheah et al, 2011).

Improve immune function

A robust immune system is essential for protecting the body from harmful bacteria, viruses, and other pathogens. Lion’s Mane Mushroom, with its immune-enhancing properties, may play a vital role in bolstering your immune defenses.

Research has demonstrated that Lion’s Mane can stimulate the activity of the intestinal immune system, a crucial line of defense against pathogens entering the body through the mouth and nose. By strengthening this immune response, Lion’s Mane may help reduce your susceptibility to infections and maintain overall health (Sheng et al, 2017).

Potential Side Effects and Precautions

There are currently no significant side effects recorded from long-term use of Lion’s Mane Mushroom, however there are some cases that should be noted:

  • Autoimmune Diseases: Lion’s Mane may stimulate the immune system, which could worsen symptoms of autoimmune conditions such as:
    • Multiple sclerosis (MS)
    • Lupus (systemic lupus erythematosus, SLE)
    • Rheumatoid arthritis (RA)
    • Pemphigus vulgaris (skin condition)
      If you have any of these conditions, it’s best to avoid using Lion’s Mane.
  • Bleeding Conditions: Lion’s Mane might slow blood clotting, increasing the risk of bruising and bleeding in people with bleeding disorders.
  • Surgery: Lion’s Mane Mushroom can interfere with blood clotting and reduce blood glucose levels. To prevent excessive bleeding or issues with blood sugar control, discontinue its use at least 2 weeks before any scheduled surgery.

Conclusion

Conclusion to Lion’s Mane Mushroom and benefits

Lion’s Mane Mushroom, a unique and versatile natural supplement, offers a range of potential health benefits. From enhancing cognitive function and supporting mental health to boosting immunity and promoting heart health, this mushroom has garnered significant attention in recent years.

While more research is needed to fully understand the mechanisms behind its effects, the available evidence suggests that Lion’s Mane could be a valuable addition to a healthy lifestyle. Whether you’re seeking to improve your cognitive abilities, manage chronic health conditions, or simply boost your overall well-being, Lion’s Mane Mushroom may be worth exploring.

Bioactive components with health benefits of lion’s mane mushroom

Main componentsBenefit
β-Glucans (polysaccharides) (e.g. β-1,3-branched-beta-1,6-glucan with a triple helix structure like laminarin)Anti-cancer, immunomodulatory, neuroprotective, and antioxidant
HEP1 (a hetero-polysaccharide, with (1→6)-linked α-D-galactopyranosyl backbone)Anti-cancer and immunomodulatory
HEPF3 (a hetero-polysaccharide, with a branched penta-saccharide repeating unit)Anti-cancer and immunomodulatory
Endo-polysaccharidesHepatoprotective and antioxidant
Các polysaccharide khác: 6-methyl-2,5-dihydroxymethyl-γ-pyranone; 2-hydroxymethyl-5-a-hydroxyethyl-γ-pyranone; 4-chloro-3,5-dimethoxybenzoic-O-arabitol ester; 4-chloro-3,5-dimethoxybenzoic methyl ester và 4-chloro-3,5-dimethoxybenzoic acidBroad spectrum of health benefits, including anti-cancer and immunomodulatory
Lipid compounds: mixture of palmitic and stearic acids; mixture of behenic acid and tetracosanic acid; 5-α-ergostan-3-one; 5-α-stigmasten-22-en-3-one and 5-α-stigmasten-3-one Broad spectrum of health benefits
Hericenone B (phenolic compounds)Antiplatelet aggregation (protects against myocardial infarction, stroke, etc.)
Bioactive components with health benefits of lion’s mane mushroom (Hericium erinaceus) according to Asaduzzaman Khan et al. 2011.
Reference

Federico Brandalise, Elisa Roda, Daniela Ratto, Lorenzo Goppa, Maria Letizia Gargano, Fortunato Cirlincione, Erica Cecilia Priori, Maria Teresa Venuti, Emanuela Pastorelli, Elena Savino, Paola Rossi. Hericium erinaceus in Neurodegenerative Diseases: From Bench to Bedside and Beyond, How Far from the Shoreline? J Fungi (Basel). 2023 May 10;9(5):551. doi: 10.3390/jof9050551

Roda E., Priori E.C., Ratto D., De Luca F., Di Iorio C., Angelone P., Locatelli C.A., Desiderio A., Goppa L., Savino E., et al. Neuroprotective Metabolites of Hericium erinaceus Promote Neuro-Healthy Aging. Int. J. Mol. Sci. 2021;22:6379. doi: 10.3390/ijms22126379.

Roda E., Ratto D., De Luca F., Desiderio A., Ramieri M., Goppa L., Savino E., Bottone M.G., Locatelli C.A., Rossi P. Searching for a Longevity Food, We Bump into Hericium erinaceus Primordium Rich in Ergothioneine: The “Longevity Vitamin” Improves Locomotor Performances during Aging. Nutrients. 2022;14:1177. doi: 10.3390/nu14061177.

Yuusuke Saitsu, Akemi Nishide, Kenji Kikushima, Kuniyoshi Shimizu, Koichiro Ohnuki. Improvement of cognitive functions by oral intake of Hericium erinaceus. Biomed Res. 2019;40(4):125-131. doi: 10.2220/biomedres.40.125.

Lee L.-Y., Chou W., Chen W.-P., Wang M.-F., Chen Y.-J., Chen C.-C., Tung K.-C. Erinacine A-Enriched Hericium erinaceus Mycelium Delays Progression of Age-Related Cognitive Decline in Senescence Accelerated Mouse Prone 8 (SAMP8) Mice. Nutrients. 2021;13:3659. doi: 10.3390/nu13103659.

Ryu S.R., Lee W.Y., Ka K.H. Comparative Study on the Sawdust Cultivation and the Antioxidants of Hericium spp. Korean J. Mycol. 2009;37:80–85. doi: 10.4489/KJM.2009.37.1.080.

Chen Z., Bishop K.S., Tanambell H., Buchanan P., Quek S.Y. Assessment of In Vitro Bioactivities of Polysaccharides Isolated from Hericium Novae-Zealandiae. Antioxidants. 2019;8:211. doi: 10.3390/antiox8070211.

Nakamichi N., Nakao S., Nishiyama M., Takeda Y., Ishimoto T., Masuo Y., Matsumoto S., Suzuki M., Kato Y. Oral Administration of the Food-Derived Hydrophilic Antioxidant Ergothioneine Enhances Object Recognition Memory in Mice. Curr. Mol. Pharmacol. 2021;14:220–233. doi: 10.2174/1874467213666200212102710.

Shimbo M., Kawagishi H., Yokogoshi H. Erinacine A increases catecholamine and nerve growth factor content in the central nervous system of rats. Nutr. Res. 2005;25:617–623. doi: 10.1016/j.nutres.2005.06.001.

Nagano M., Shimizu K., Kondo R., Hayashi C., Sato D., Kitagawa K., Ohnuki K. Reduction of depression and anxiety by 4 weeks Hericium erinaceus intake. Biomed. Res. Tokyo Jpn. 2010;31:231–237. doi: 10.2220/biomedres.31.231.

Samberkar, S., Gandhi, S., Naidu, M., Wong, K., Raman, J., & Sabaratnam, V. (2015). Lion’s mane, hericium erinaceus and tiger milk, lignosus rhinocerotis (higher basidiomycetes) medicinal mushrooms stimulate neurite outgrowth in dissociated cells of brain, spinal cord, and retina: an in vitro study. Int J Med Mushrooms. 2015;17(11):1047-54. doi: 10.1615/intjmedmushrooms.v17.i11.40.

 Kushairi, N., Phan, C., Sabaratnam, V., David, P., & Naidu, M. (2019).Lion’s Mane Mushroom, Hericium erinaceus (Bull.: Fr.) Pers. Suppresses H2O2-Induced Oxidative Damage and LPS-Induced Inflammation in HT22 Hippocampal Neurons and BV2 Microglia. https://doi.org/10.3390/antiox8080261

Lee K.-F., Chen J.-H., Teng C.-C., Shen C.-H., Hsieh M.-C., Lu C.-C., Lee K.-C., Lee L.-Y., Chen W.-P., Chen C.-C., et al. Protective effects of Hericium erinaceus mycelium and its isolated erinacine A against ischemia-injury-induced neuronal cell death via the inhibition of iNOS/p38 MAPK and nitrotyrosine. Int. J. Mol. Sci. 2014;15:15073–15089. doi: 10.3390/ijms150915073.

Okoro, C., Obeten, S., John, G., & Lennox, J. (2023). Inhibitory effect of lactic acid bacteria on helicobacter pylori in vitro. Malaysian Journal of Microbiology. https://doi.org/10.21161/mjm.220030

 Khan, M., Tania, M., Li, R., & Rahman, M. (2013). Hericium erinaceus: an edible mushroom with medicinal values. Journal of Complementary and Integrative Medicine, 10(1). https://doi.org/10.1515/jcim-2013-0001

Li, W., Lee, S., Jang, H., Yeul, J., & Kim, Y. (2017). Antioxidant and anti-osteoporotic activities of aromatic compounds and sterols from hericium erinaceum. Molecules, 22(1), 108. https://doi.org/10.3390/molecules22010108

Ren Y., Sun Q., Gao R., Sheng Y., Guan T., Li W., Zhou L., Liu C., Li H., Lu Z., et al. Low Weight Polysaccharide of Hericium erinaceus Ameliorates Colitis via Inhibiting the NLRP3 Inflammasome Activation in Association with Gut Microbiota Modulation. Nutrients. 2023;15:739. doi: 10.3390/nu15030739.

Chen, D., Yong, T., Yang, J., Chaoqun, Z., Shuai, O., & Xie, Y. (2017). Docking studies and biological evaluation of a potential β-secretase inhibitor of 3-hydroxyhericenone f from hericium erinaceus. Frontiers in Pharmacology, 8. https://doi.org/10.3389/fphar.2017.00219

Yao, F., Gao, H., Yin, C., Shi, D., Qi, L., & Fan, X. (2021). Evaluation of in vitro antioxidant and antihyperglycemic activities of extracts from the lion’s mane medicinal mushroom, hericium erinaceus (agaricomycetes). International Journal of Medicinal Mushrooms, 23(3), 55-66. Int J Med Mushrooms. 2021;23(3):55-66. doi: 10.1615/IntJMedMushrooms.2021037646.

Friedman, M. (2015). Chemistry, nutrition, and health-promoting properties of hericium erinaceus (lion’s mane) mushroom fruiting bodies and mycelia and their bioactive compounds. Journal of Agricultural and Food Chemistry, 63(32), 7108-7123. https://doi.org/10.1021/acs.jafc.5b02914

Banerjee, S. (2024). Unlocking the potential of lion’s mane mushroom (hericium erinaceus). Journal of Applied and Natural Science, 16(1), 39-50. https://doi.org/10.31018/jans.v16i1.5224

Sung Phil Kim, Seok Hyun Nam, Mendel Friedman. Hericium erinaceus (Lion’s Mane) mushroom extracts inhibit metastasis of cancer cells to the lung in CT-26 colon cancer-tansplanted mice. J Agric Food Chem. 2013 May 22;61(20):4898-904. doi: 10.1021/jf400916c. Epub 2013 May 13.

Wang X.-Y., Zhang D.-D., Yin J.-Y., Nie S.-P., Xie M.-Y. Recent developments in Hericium erinaceus polysaccharides: Extraction, purification, structural characteristics and biological activities. Crit. Rev. Food Sci. Nutr. 2019;59:S96–S115. doi: 10.1080/10408398.2018.1521370.

Chen Z., Bishop K.S., Tanambell H., Buchanan P., Quek S.Y. Assessment of In Vitro Bioactivities of Polysaccharides Isolated from Hericium Novae-Zealandiae. Antioxidants. 2019;8:211. doi: 10.3390/antiox8070211.

Cheah I.K., Halliwell B. Ergothioneine; antioxidant potential, physiological function and role in disease. Biochim. Biophys. Acta. 2012;1822:784–793. doi: 10.1016/j.bbadis.2011.09.017.

Xiaotong Sheng, Jingmin Yan, Yue Meng, Yuying Kang, Zhen Han, Guihua Tai, Yifa Zhou, Hairong Cheng. Immunomodulatory effects of Hericium erinaceus derived polysaccharides are mediated by intestinal immunology. Food Funct. 2017 Mar 22;8(3):1020-1027. doi: 10.1039/c7fo00071e.

Abdullah N., Ismail S. M., Aminudin N., Shuib A. S., Lau B. F. (2012). Evaluation of selected culinary-medicinal mushrooms for anti-oxidant and ACE inhibitory activities. Evid Based Complement Alternat Med. Evid Based Complement Alternat Med. 2012:2012:464238. DOI: 10.1155/2012/464238. Epub 2011 Jun 18.

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5 Comments on “Lion’s Mane Mushroom: Supports overall health of body and mind.”

RaulTumbleson
22 Nov 2024

very nice put up, i definitely love this website, keep on it

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    admin
    19 Dec 2024

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KenyattaHelmen338
25 Nov 2024

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    19 Dec 2024

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What is Dementia? - SVK Herbal USA Inc.
20 Dec 2024

[…] that have been shown to help improve dementia: Hericium erinaceus, Ginkgo biloba, Polygonum multiflorum, Polygala tenuifolia willd, Fructus […]

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